Job Details

Starting Pay: $14/hr
Your “Big 5” Responsibilities will be:
-Daily Meal Cooking and Plating
-Plate Food with memorable presentation and quality standards
-Maintain consistent and timely food preparation
-Maintain impeccable kitchen cleanliness
-Kitchen ingredient prep work
You are going to love this job if you:
-You take pride in creating a mood improving hospitality experience for all guests.
-Being part of a championship mindset team, working together toward lofty and exciting goals.
-Can perform like a pro and understand your actions form the culture of excellence we seek to achieve.
-Grasp the concept of how you do one thing is how you do all things. The details matter, especially when no one is watching.
-Possess the ability to introduce yourself to everyone and guests to each other without pause.
-Can execute without hesitation and gather no moss. We are constantly hustling so our guests can disconnect without a worry.
-Possess an unwavering positive attitude and can keep a level head when faced with challenges.
Have the ability and interest to develop a deep understanding of our unique product selection and the story behind them.
Are not okay with the sentiment “that's good enough.”