Creative Solutions in Healthcare - - Responsibilities: Assist with meal service by assembling trays and delivering meal carts to nursing or dining areas; Maintain cleanliness by disposing of refuse in accordance with departmental policies and procedures; Manage supplies by delivering and rotating food and floor supplies according to standards (first in, first out); Prepare foods by following menu and standardized recipes to prepare meals safely and efficiently; Serve meals by portioning and serving according to recipes and spreadsheet instructions