ClubCorp - 5901 Glen Oaks Drive - Responsibilities: Set-up, execute daily prep tasks, and organize workstation efficiently; Prepare and store all food items required for the station, adhering to standards; Maintain proper cooking techniques and consistent preparation and presentation of daily specials, salads, entrees, and other menu items; Receive and store goods purchased by kitchen as requested; Interact professionally with members and guests, accommodating changes and last-minute requests as needed