Job Details

Jack In The Box - - Responsibilities: Responsible for training and leading team members in delivering an exceptional guest experience and quality food; Coaches team to solve problems using the guest expectations framework; Ensures food safety and quality by following policies and completing the Food Safety Checklist; Manages front-of-house and back-of-house operations to ensure fast, accurate service; Monitors cleanliness and organization of dining area and workstations; supervises staff during shifts